Lemon Cream Cake {& a Hamilton Beach Giveaway!}

A very special thank you to my good friends at Hamilton Beach for providing my family with the Stand Mixer and 6 Speed Hand Mixer with Pulse and Snap On Case.  This is just one of the recipes I made and I know there will be many more to come.  As always, all thoughts and opinions are my own.
Lemon Cream CakeA stand mixer has been on my wish list for…well…pretty much forever.  So when Hamilton Beach sent me an email saying they were sending me one, I was pretty much over the moon.  With the same mixing action as KitchenAid® stand mixers and a powerful 300 Watt motor, the Hamilton Beach Stand Mixer is perfect for people like me who love to bake and want to make their baking process a little easier.  The 3 attachments (dough hook, whisk, and flat beater) on the Hamilton Beach Stand Mixer offer maximum hands free mixing versatility, while the nonslip feet and splatter shield make sure that I don’t make a mess of my kitchen.  And with 7 speeds, there’s no end to what you can make.Hamilton Beach Stand Mixer

I had so many plans for my mixer when it arrived in early December.  So many.  Plans to cook, plans to bake, plans to make all those recipes I’d put off because I didn’t have a stand mixer.  And then the craziness of the holidays arrived.  Needless to say, I didn’t get to those plans and the stand mixer sat on my countertop.

Until about a week ago a friend of mine asked me if I made the Lemon Cream Cake recipe she gave me earlier in the year.  It happened to be one of the recipes I’d put off during the holiday season.  It also happened to be one of the recipes I’d avoided because I didn’t have a stand mixer.  With the holidays over and a little extra time in my schedule, I decided that it was time to break in that new Hamilton Beach Stand Mixer and the 6 Speed Hand Mixer with Snap On Case that I received over the holidays.  Because as delicious as the Lemon Cream Cake recipe sounded, it was definitely going to require some mixing.

The thing that surprised me about this recipe was how easily it came together.  Yes, there are several steps to this recipe, and yes, there are quite a few ingredients, but with my Hamilton Beach mixers, I was able to have everything whipped up in no time.  And when I was done, I was able to put the metal mixing bowl on the stand mixer right in the dishwasher and store the attachments of the 6 Speed Mixer right in the snap on case it came with.

And the cake?  Every bit as delicious as my friend said it was going to be.  Every. Single. Bit.  It’s cool and light, while still having a dense, rich creamy center.  But it’s the lemon flavored crumb topping that really makes this cake.  Don’t be scared off by the number of steps or ingredients in this recipe – this is a must try!  Here’s how you can make it, and maybe win some Hamilton Beach goodies for yourself…Hamilton Beach Lemon Cream Cake Slice

You will need:
1 pkg White cake mix, plus ingredients required on the box
1/2 cup Sour cream
1 tsp Vanilla extract
3 Tbsp Lemon juice (not from concentrate)
1 cup Heavy whipping cream
8 oz Mascarpone cheese
1 cup Powdered Sugar
4 Tbsp Butter, melted
1 cup Lemon cake mix

Step 1 – Preheat oven as directed on the box of white cake mix and grease the bottom and sides of 2 9-inch pans (or one 10-inch spring pan).  Prepare white cake according to the directions on the box and add sour cream and vanilla.  Beat on low speed for 30 seconds and then medium-high for 2 minutes.  Pour batter into the greased pans and bake for 26-30 minutes.Hamilton Beach Hand Mixer Beaters

Step 2 – To make the lemon cream filling, place the mascapone cheese, powdered sugar, lemon juice, lemon zest, and heavy whipping cream in the bowl of the stand mixer.  Using the whisk attachment, beat until smooth and creamy.  For me, this took about 2-3 minutes on “6” on my Hamilton Beach Stand Mixer.Hamilton Beach Stand Mixer In Process

Step 3 – Once cake is cooled completely, cut the top of one of the 9-inch cakes (or cut the 10-inch cake in half, through the middle), so you have a flat surface.  Generously spoon the lemon filling on top of the cake and spread until smooth and even with a spatula.  Place the second layer on top of the cake and lightly frost the outside with the left over filling.

Step 4 – Combined the lemon cake mix and melted butter until crumbly.  You can do this using the hand mixer on low speed or by hand, but I highly recommend the hand mixer.  It makes this part so much easier. Sprinkle on the top and sides of the cake, pressing gently against the cake.Hamilton Beach Lemon Cream Cake Instructions

Slice and enjoy!

Now for the fun part!  I’m giving one lucky reader the opportunity to win both of these amazing mixers from Hamilton Beach…Yes, BOTH mixers!  Hamilton Beach Prize CollageThat’s the Hamilton Beach Stand Mixer valued at $109.99 and the 6 Speed Hand Mixer valued at $34.99 to one lucky reader.  Enter using the rafflecopter form below and it could be yours!  Good luck!
a Rafflecopter giveaway

And now that you’ve entered my giveaway, be sure to hop around to win some more great prizes!

Baby It's Cold Outside Hop Event LeahSay's Views Planet Weidknecht January copy

Welcome to the Baby It’s Cold Outside Giveaway Hop Event, hosted by LeahSay’s Views and Planet Weidknecht!  With winter upon us, the days are getting colder, which should leave plenty of time to enter to win some great prizes.  But hurry because this giveaway hop only lasts until January 31st!


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196 Responses to Lemon Cream Cake {& a Hamilton Beach Giveaway!}

  1. Elena says:

    I would make the Carrot Cake

  2. ginette4 says:

    I would use the mixer to make Pumpkin Cheesecake!

  3. Erica C. says:

    I would most definitely make the Brownie Cookies. They look delish….and now I wish I had some!

  4. Mommy Mafia says:

    I would make the bacon corn muffins!

  5. I believe the first thing I would create would be the sour cream pound cake and then bread.

  6. Laurie Nykaza says:

    Chocolate Eggnog Torte looks so good love to give this a try sounds easy to make.

  7. melissaandkeith miller says:

    Pumpkin Cheesecake for sure!

  8. Kristen says:

    I’d make the Ginger Cookie Stix.

  9. JEFF TAYLOR says:

    I would make the Chocolate Drizzled Coconut Macaroons. But I need a mixer!

  10. Fiona N says:

    Definitely I would make the Buttermilk Confetti Cake
    Thank You for the great review and giveaway

  11. James Robert says:

    The Chocolate Cream Mousse is one my kids would all really like

  12. Lisa Brown says:

    I would make the Cilantro Butter with either of the units. Thanks for the chance 🙂

  13. Will G says:

    I would make the revitalizing berry juice.

  14. Julie Wood says:

    I want to make a dessert called Carrot Cake with this mixer! The hand mixer and stand mixer look amazing!

  15. Jennifer Reed says:

    This Lemon Cream Cake looks amazing and I would definitely love to make it with the Hamilton Beach Mixer but the carrot cake recipe looks wonderful too.

  16. Glen H says:

    I would make tasty crepes

  17. Amy L says:

    I’d make the Mini Gingerbread Bundt Cakes with the stand mixer. They look so yummy!

  18. Kristi C says:

    The first thing I would make would be the sour cream pound cake.

  19. Virginia Rowell says:

    I would make some cinnamon butter first.

  20. DJ says:

    The Football Deviled Eggs look yummy.

  21. Janice Dean says:

    I would love to try the Almond Pound Cake.

  22. I’d make the best ever sugar cookies.

  23. Klydra Pugh says:

    I’d make the jalapeno poppers
    Thanks for the chance

  24. Tammy V. says:

    https://www.hamiltonbeach.com/mini-gingerbread-bundt-cakes.html These sound very good and I have the pan to actually make them.

  25. Bridgett Wilbur says:

    I would love to make the slow cooker sweet meatballs.

  26. Tara L says:

    I would use the stand mixer to make the best ever sugar cookies.

  27. Melissa M says:

    I would make the apple friters.

  28. Rebecca Orr says:

    I want to make the apple cider glazed donuts! They look really good.

  29. Katie Amanda says:

    The Kale, Pineapple and Mint Green Juice looks delicious.

  30. Denise E. says:

    I think I would make the Carrot Cake Cupcakes. They look yummy!

  31. Claire Rheinheimer says:

    I’d love ro make the Slow Cooker Buffalo Chicken Sliders with Blue Cheese Slaw.

  32. Sarah Sobocinski says:

    I would make the cafe mocha brownies.

  33. susan smoaks says:

    i want to make the football deviled eggs, they look good.

  34. Harmony b says:

    The cafe mocha brownies sound delicious

  35. karen says:

    i would make the yummy brownie cookies

  36. Michele L says:

    I’d love to try to make the cherry almond scones, although I’ve never had much luck with scones.

  37. Adelina R says:

    Without a doubt, the first thing I would make using either of the mixers are the Apple Cider Glazed Doughnuts. YUM!!!

  38. DeAnna Keller says:

    I would make the Shortbread Toffee Cookies, sounds yummy!

  39. Tina W says:

    I would make the Caffe Mocha Marble Brownies.

  40. Julie Lundstrom says:

    I like the Salsa Con Queso dip for football parties or family gatherings.

  41. Jeanna Massman says:

    I would make Fluffy White Frosting.

  42. shelly peterson says:

    I would make the Brownie Cookies recipe.

  43. Michelle Macaluso says:

    I would make the brownie cookies first. Yum!

  44. Lisa G says:

    I wanna try making my own whipped cream. Then topping those triple chocolate cookies with it.

  45. Jessica To says:

    I would like to try the Carrot Cake Cupcake recipe.

  46. Debbie Welchert says:

    I would love to make the Best Buttermilk Waffles with either mixer.

  47. richelle bowers says:

    Chocolate Cream Mousse

  48. Wendy Caddy says:

    I have to try those Brownie Cookies!

  49. kelly tupick says:

    I would make the Revitalizing Berry Juice with the stand mixer.

  50. Hannah C says:

    I would make the Revitalizing Berry Juice.

  51. Jennifer Boehme says:

    I could use the stand mixer to make my own Whipped Cream. They have a simple recipe.

  52. natasha lamoreux says:

    I love appetizers, so I wouls make the Salso con queso dip.

  53. Laura ari says:

    I’d make the devil eggs florentines.

  54. Nadene Adams says:

    The lemon cream cake looks delicious! If I won, I would use the mixers to make Mardi Gras King Cake

  55. linda w. says:

    I would make the carrot cake or the apple fritters.

  56. Shannon says:

    I would make Slow Cooker Korean-Style Chicken Wings.

  57. Taryn says:

    I think I would make Slow Cooker Buffalo Chicken Sliders with Blue Cheese Slaw

  58. Belinda says:

    I would make pumpkin cheesecake. It’s my hubby’s fave!

  59. Ashley Chassereau Parks says:

    I think I would use the hand mixer to make the chocolate almond truffles! OH MY.. YUM!!

  60. Sarah Hayes says:

    pumpkin cheesecake would be heavenly! id love to use either mixer but would probably use the hand mixer more

  61. Heather B says:

    I think I would have to try the Harvest Apple Cake.

  62. sarah s says:

    The cherry almond scones and apple fritters are a couple of recipes I would like to try.

  63. Victoria Barbour says:

    I would love to make the buttermilk confetti cake and the brownie cookies. I have wanted a stand up mixer for a long time.

  64. Debbie Bray says:

    I would make the Revitalizing Berry Juice

  65. Hayley says:

    I would bake a chocolate cake from scratch. I want to do that so bad but I need a mixer!

  66. I would make the Do Ahead Mashed Potatoes. Mashed Potatoes are always a huge hit!

  67. I’d make the slow cooker con queso! Or the Korean style chicken wings!

  68. Kamla L. says:

    I would make Sour Cream Pound Cake.

  69. Cheryl says:

    I would make Non-Dairy Peaches and Coconut Frozen Treat.

  70. Heidi Spittler says:

    I would make the Buttermilk Confetti Cake. It looks so yummy!

  71. Steph says:

    I would like to make the Greek gyros

  72. Lori M says:

    i would make the blueberry pie smoothie, the kids would love it!!

  73. heather e.g. kaufman says:

    I would make the Slow Cooker Fresh Tomato Soup.

  74. Cynthia R says:

    I think the Slow Cooker Korean-Style Chicken Wings looks amazing.

  75. melina r says:

    I would like to make the beet, orange,ginger, and carrot juice. It sounds healthy and yummy.

  76. Angela W says:

    I would make the Chocolate Almond Truffles.

  77. Kaycee says:

    I have been wanting a stand mixer for a while, it would be great to win! Thank you for the chance! We have been doing smoothies for a while now and I would love to try out the Mango Smoothie recipe as well as the strawberry smoothie. The both sound great!

  78. annette campbell says:

    I would make the revitalizing green juice with the mixer.

  79. Heather Hayes Panjon says:

    I Would Make The White Chocolate Raspberry Cheesecake Recipe With The Stand Mixer!

  80. Jeffrey says:

    I would make the Chocolate Chip Banana Bread.

  81. Trisha Burgess says:

    I would love to make the chocolate chip cheesecake! Yum!

  82. Vera says:

    I want to make the Pineapple Upside Down Bread Pudding.

  83. Toni says:

    There are so many wonderful things to make with that handy mixer. but honestly I think I’d have to try that lemon cake. The picture is making me drool!

  84. ken ohl says:

    my mom loves cheesecake so the pumpkin cheesecake

  85. Diane Estrella says:

    Chocolate. Cream. Mousse. Totally yummy! My hand mixer is probably 20 years old. I need a new one for sure.

  86. Dawn Monroe says:

    I’d like to make the brownie cookies or apple fritters from their kid friendly recipe list.

  87. Chelsea M says:

    I would make the Mocha Marble Brownies.

  88. Melissa Lawler says:

    Chocolate chip banana bread! One of our favorites.

  89. chickie brewer says:

    Yummy the Mocha Marble Brownies.. So of course I would like to make them!

  90. Jennifer Rote says:

    I’d love to try making the Chocolate Cream Mousse.

  91. LynneT says:

    I would make the Apple Twist Muffins

  92. steve weber says:

    I would make the Shortbread Toffee Cookies,

  93. tracee says:

    I’d make the Roasted Cauliflower with Curry Soup. Its a weird color (in the photo), but it sure sounds delicious.

  94. Donna B says:

    I would make the Buttermilk Confetti Cake, sounds delicious!

  95. Jenn H says:

    Id love to make the spring pea soup with lemon and mint with the hand blender! i dont have either of those things so this would be wonderful!

  96. Karen A. says:

    I’d make chocolate chip banana bread.

  97. Lin Gorenkoff says:

    I’d make the football deviled eggs.

  98. Paol Trenny says:

    I would like to make the Slow Cooker Korean-Style Chicken Wings and the Grilled Chicken with Peanut Sauce.

  99. Stephanie says:

    I would love to make peanut butter chocolate chip cookies!

  100. Anne says:

    The chocolate mint squares look tasty.

  101. Susan Smith says:

    I would make the Chocolate Drizzled Coconut Macaroons.

  102. Andrea Darst says:

    I’d love to make the Best-Ever Sugar Cookies!

  103. Catie says:

    I would make the Apple Twist Muffins with the hand mixer!

  104. I would make the Buttermilk Confetti Cake first, followed closely by Cherry Cream Pie. I would
    also make the best mashed potatoes ever!

  105. Margot C says:

    First, your cake looks so lovely! I would make the Fluffy White Frosting, that would be so fun!

  106. Jennifer W says:

    The Apple Cider Glazed Doughnuts look absolutely amazing! I’d love to try them out 🙂

  107. Bobbie Smith says:

    If I won, one of the first recipes I would make would be the Lemon Meringue Pie. Lemon is one of our favorites to eat!

  108. Kathleen S. says:

    What? I can make my own jalapeno poppers instead of buying them at the deli section at the grocery store? Would this be good for my diet? 🙂 Most likely not, but I love jalapeno poppers!!

  109. Michelle Small says:

    I would make the apple twist muffins. YUM.

  110. Tyneisha says:

    The Buttermilk Confetti Cake sounds so yummy!

  111. Jennifer Essad says:

    I know I’d make the Buttermilk Confetti Cake, our daughter loves sprinkles so I’d decorate the same way, the hand mixer is great for making frosting

  112. Kimberly M. says:

    I would love to make the Slow Cooker Korean-Style Chicken Wings

  113. Linda Bradshaw says:

    I would love to make the Buttermilk Confetti Cake for my granddaughter’s birthday cake. I know she would love it.

  114. Julie says:

    I’d make the Salted Peanut Cookies with the stand mixer.

  115. Darla Laughlin says:

    1) Drifter LX raspberry & cream
    2) Drifter Riptop red/white

  116. Heather Y. says:

    I’d make the brownie cookies

  117. Sarah says:

    The Korean Style bbq chicken wings look yummy! And perfect Super Bowl food.

  118. Ty says:

    I would love to make the Carrot Cupcakes with the mixer for Easter!

  119. AmySd says:

    If I were to win, I would make the Harvest Apple Cake seen here: https://www.hamiltonbeach.com/harvest-apple-cake.html. It looks delicious and would go perfect with a good cup of coffee. Thanks for the review and opportunity.

  120. laura g says:

    I would love to make the Buttermilk Confetti Cake and Fluffy White Frosting.

  121. alona y says:

    I’d love to try my hand at making the Buttermilk Confetti Cake.

  122. Kathy Davis says:

    I would like to make the Best-Ever Sugar Cookies.

  123. I would make Buttermilk Confetti Cake

  124. Breanne says:

    I’d love to make the Cherry Almond Scones.

  125. mita says:

    I would make the brownie

  126. Sara says:

    I like to make lemon cake

  127. Anita L says:

    I would love to make Apple Twist Muffins as a breakfast surprise to hubby!

  128. Toni J says:

    buffalo chicken sliders!

  129. kathy agate says:

    cakes looks delish!

  130. Seyma Shabbir says:

    I would love to make the https://www.hamiltonbeach.com/margherita-pizza.html pizza!!!! I would love to make the dough!

  131. Holly Guerrio says:

    I would make the Cafe Mocha Marble Brownies.

  132. Mayla M says:

    I’d make some Shortbread Toffee Cookies.

  133. Karrie says:

    I would make blondie brownies

  134. Pingback: Are you ready for some giveaways? The Sunday Scoop 1/24/16

  135. gina blades says:

    I’d make the baked brie and cranberry bites.

  136. Laura J says:

    Oh my gosh…your Lemon Cream Cake looks so amazing! We LOVE lemon cakes here! I have to try that! YUM. From their website I would love to make the Chocolate Chip Banana Bread!

  137. Carol says:

    I like the Almond Pound Cake.

  138. Myrna Kasick says:

    I would use the hand mixer to make the develed eggs.

  139. KV says:

    I’d make the Apple Fritters.

  140. Jenny S says:

    The Chocolate Chip Banana Bread looks good.

  141. Shea Adams says:

    I would make the Pumpkin Cheesecake! It looks so good!

  142. Tami Lewis says:

    I lost my stand mixer in a tornado…. and im looking to replace it! Those breakfast burritos are calling my name! So are the shortbread toffee cookies!

  143. paige chandler says:

    I’d make the chocolate cupcakes. The kids will be thrilled!!

  144. Hargow Wong says:

    I would make the Chocolate Chip Banana Bread.

  145. christine burd says:

    Chocolate chip banana bread would be a good thinking recipe that I would like to try. Either stand mixer or hand mixer can be used according to the directions.

  146. Suzanne Greene says:

    I would use the stand mixer and make some brownie cookies.

  147. Tia says:

    I would love to make the Carrot Cake

  148. Aaron says:

    I would like to make (and eat!) the Apple Cider Glazed Doughnuts.

  149. janetfaye says:

    I would make Red Velvet Poke Cake……………………………………………………………………………………………………………………………………………………………………………….

  150. Amy Z. says:

    I’d make the Cream Cheese Frosting and the Buttermilk Confetti Cake.

  151. Sherry S. says:

    I would make the Zucchini Bread with it.

  152. cheryl s says:

    I’d make bbq meatballs

  153. Karen Nadeau says:

    I would love to make the chocolate almond truffles.

  154. wen budro says:

    Mmmm….that lemon cake looks super yummy. I would like to make the recipe for slow cooker cheesy scalloped potatoes.

  155. I would make the Blueberry Pie Smoothie. That looks really good!

  156. Wow, lots of yummy choices! I’d like to make their “Non-Dairy Peaches and Coconut Frozen Treat”. Thanks and God bless!

  157. Angela Newsome says:

    The banana pudding looks awesome

  158. Terra Heck says:

    I’d use the mixers to make the Mini Gingerbread Bundt Cakes. Thanks.
    partymix25(at)Hotmail(dot)com

  159. Chris Mason says:

    Apple Cider Glazed Donuts

  160. Robin Abrams says:

    First thing I would make is the Crushed Cookie Frappe

  161. Daniel M says:

    Slow Cooker Easy Barbecue Meatballs sounds good

  162. I’d like to make the Buttermilk Confetti Cake for my daughter’s birthday!

  163. Kim Pinch says:

    I would make the Buttermilk Confetti Cake

  164. Lorri K says:

    Sour Cream Pound Cake would be high on my list, but why stop at one? The Pumpkin Cheese Cake also looks very yummy.

  165. Teresa Moore says:

    I would make some carrot cake cupcakes with cream cheese frosting.

  166. Stephanie M says:

    I would love to start with making Brownie Cookies

  167. Alisha Sienkiel says:

    I would make the Shortbread Toffee Cookies

  168. Christina A. says:

    I would love to make the Chocolate Mint Squares! YUMMY!

  169. Faye Gates says:

    I would make the lemon cake you made, but I really like that they had A lot of smoothie recipes. I could use the Energizing Green Juice.

  170. Michelle Ward says:

    I would make the recipe for brownie cookies and the fudge brownies. I love brownies more than any other dessert.

  171. Jackie says:

    I’d love to make the Brownie Cookies with either mixer.
    Thank you!

  172. Kenya F says:

    I would make the Energizing Green Juice and Red Velvet Cupcakes! Yum!

  173. Katrina Angele says:

    I would make the Buttermilk Confetti Cake…it looks so yummy!

  174. missbobloblaw says:

    I would make some Cream Cheese Frosting!

  175. Katherine Riley says:

    I would make the Chocolate Mint Squares.

  176. Barb Stenby says:

    Hush puppies with the hand mixer and carrot cake with stand mixer

  177. Velvet says:

    I would love to make the Lemon Meringue Pie and the Cranberry Orange Pecan Bread For 1.5 lb Breadmaker

  178. Sue M. says:

    I’d make the Brownie Cookies.

  179. Denise C says:

    The Black Cat Cupcakes look cute – I’d make that!

  180. Linda Kish says:

    I would make some Cherry Almond Scones. Yum…

  181. I’d try the Cowboy Cookies

  182. Monica says:

    i would love to make the brownie cookies

  183. laura says:

    I would make Monkee Face Banana Cupcakes with either or both

  184. robyn donnelly says:

    I would like to try the smoothies or the green revitalizing drink.

  185. Sami A. says:

    With my limited skills, I could probably make the Revitalizing Berry Juice.

  186. Birdiebee says:

    I would first make the Creamy Pesto for my baked salmon.

  187. Linda Szymoniak says:

    My stand mixer is so old it really doesn’t work any more – and my hand mixer is almost as bad. I would LOVE to win these. Looking at the recipes, I think I’d like to make the Slow Cooker Easy Barbecue Meatballs

  188. Rita A says:

    I would like to make the Sour Cream Coffee Cake with the stand mixer

  189. Jacob LaFountaine says:

    I would go with the revitalizing berry juice

  190. I would make the Revitalizing Berry Juice first with my 6 Speed Hand Mixer if I won this giveaway.

Comments are closed.